Dipping sauce for meatballs 220 ml
Ingredients: sugar, water, tamarind paste (tamarind, water), chili, garlic, coriander root, glucose syrup, black soy sauce (molasses, sugar, soy sauce (water, salt), soybeans, wheat flour, fish sauce (anchovy extract, salt, water, sugar), stabilisers: E415;E420, distilled vinegar, modified tapioca starch, salt.
Allergens: Soybean, Wheat, Fish.
May contain traces of Molluscs and Crustaseans
Produced in Thailand
Manufacturer / importer :
Heuschen & Schrouff OFT B.V
P.O. Box 30202
3760 KE Landgraaf
The Netherlands
Nutritional values in 100 g:
Energy: 1181 kj / 278 kcal
Fat: 1,4 g of which saturated 0,4 g
Carbohydrates: 64 g of which sugars 45 g
Fibre: 0 g
Protein: 1,6 g
Salt: 2,8 g



