Palm Seeds in Syrup Attap in heavy syrup 625g

Palm seeds (Attap) in heavy syrup 625g
Ingredients: palm seed (Attap) 54%, water, sugar, acidity regulator: E330.
Allergens: –
Produced in Thailand
Manufacturer / importer :
Asian Food Group B.V.
Klopsteen 6
5443 PW Haps
The Netherlands

Nutritional values in 100 g:
Energy: 736 kj / 173 kcal
Fat: 0 g of which saturated 0 g
Carbohydrates: 43 g of which sugars 32 g

Fibre: 0,6 g
Protein: 0 g
Salt: 0,04 g