Panang curry paste 400 g
Ingredients: dried red chili, lemongrass, shallot, salt, garlic, galangal (alpine galanga), mungbeans, shrimp paste (shrimp (crustaceans), salt), kaffir lime peel, coriander seed, cumin, pepper.
Allergens: Shrimp (crustaceans)
This product may contain traces of Fish.
Produced in Thailand
Manufacturer / importer :
Heuschen & Schrouff OFT B.V
P.O. Box 30202
3760 KE Landgraaf
The Netherlands
Nutritional values in 100 g:
Energy: 596 kj / 141 kcal
Fat: 2,1 g of which saturated 0,5 g
Carbohydrates: 25 g of which sugars 4,4 g
Fibre: 0 g
Protein: 5,8 g
Salt: 14,4 g



