Fermented Green Mustard in soy sauce 230g

Fermented green mustard in soy sauce 230g
Ingredients: mustard green 58,7%, soy sauce (water, salt, soybeans), sugar, salt, flavour enhancer: E621, acidity regulator: E330, preservative: E223 (sulphite).
Allergens: Soybean, Sulphite.
Produced in Thailand
Manufacturer / importer :
Heuschen & Schrouff OFT B.V
P.O. Box 30202
3760 KE Landgraaf
The Netherlands

Nutritional values in 100 g:
Energy: 126 kj / 30 kcal
Fat: 0 g of which saturated 0 g
Carbohydrates: 6,8 g of which sugars 4,3 g

Fibre: 0 g
Protein: 0,8 g
Salt: 2,44 g